Summer Menu Specials
Celebrating Dads and Summer in the USA
Valid June 18 - July 31,2021
Grilled Salmon Burger
Here we offer a beautifully seasoned and grilled salmon fillet dressed with creole tartar sauce, crisp lettuce, tomato, bacon, pulp of avocado served on a toasted brioche bun with one side dish.
New Orleans' Hot Salmon Po'boy
A fresh skinless salmon fillet battered, fried, dressed with lettuce, tomato, and a homemade spicy Cajun sauce put together on a warm French roll with one side dish.
Andouille Sausage Feast
The long awaited Andouille sausages are back! Order this authentically flavorful but spicy pork sausage as hot links, in a po’boy, or subbed into your favorite jambalaya for $3 more!
Cajun Shrimp Boil
crawfish for $4 more! Seafood has already been de-shelled so you can get right to work without labor!d onions. Take it all the way to the bayou and add
crawfish for $4 more! Seafood has already been deshelled so you can get right to work without labor!
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